“Cisanello is a wonderful neighborhood that truly embodies the spirit of Tuscany. It’s a place where you can enjoy local life, savor authentic cuisine, and still be just a stone's throw away from Pisa's famous landmarks. I always recommend it to travelers who want a more genuine experience of our beautiful city.”


Discover the ancient art of pasta-making at the renowned Morelli pasta factory in Montopoli in Val d’Arno, Pisa. Explore traditional production methods, immerse yourself in the factory’s dedicated pasta museum, and conclude your visit with a tasting of two signature pasta dishes, cantuccini with Vin Santo, a glass of wine, and coffee








